- KNOW every single ingredient that goes into your cakes
- Special Midnights – make a cake in 90 seconds, light a candle and devour
- Gluten Free
- Vegan Friendly
- Contains Raw banana flour (a prebiotic, good for gut)
- No Added Refined Sugar
- Zero Trans Fats
- Rich in healthy fats and plant protein
- Made using Aluminium-free baking powder
- Makes in 90 seconds
These dark chocolate cupcakes are so fun to make and enjoy. They take barely a few minutes from start to finish and are so delicious and can be customized to your liking. Sharing two versions we tried in this video. We basically made two cupcakes using the batter from one pack of Almond flour mug cake (dark chocolate brownie).
Time to make : 5 minutes
Level : Easy
Taste & Consistency : decadent, chocolaty, center filled.
Tip : serve warm
Featured in the video :